- Boil spaghetti noodles (while boiling as sea salt and olive oil for taste to water).
- Dice green peppers, red pepper, onion, cucumbers, tomatoes, and olives. Place spaghetti in a bowl and add chopped vegetables. Squash and Zucchini also mix very well in this dish.
- Add cheeses, salad seasoning (this can be a mixture of garlic salts, pepper or any specialty seasoning you find at the store), add garlic powder and one bottle of Italian dressing.
- Mix together and let sit for thirty minutes in fridge.